Open Monday-Saturday 5-9pm *Reservations Always Accepted* Call 252-995-3800 for reservations or inquiries. We can't wait to see you!
$27.50 — Call for Reservations
Locally caught NC shrimp sautéed with red pepper, onions, mushrooms, and juicy andouille sausage atop NC stone ground grits tossed with a creamy Cajun-Alfredo sauce and fresh parmesan cheese.
*Gluten Free & a Pangea Fan-Favorite